Bakery Processing Equipment Market Size, Growth, Scope, Structure, Opportunity and Forecast 2021-2026

Bakery Processing Equipment Market Size, Growth, Scope, Structure, Opportunity and Forecast 2021-2026

According to IMARC Group’s latest report, titled “Bakery Processing Equipment Market: Global Industry Trends, Share, Size, Growth, Opportunity and Forecast 2021-2026”, the global bakery processing equipment market grew at a CAGR of around 6% during 2015-2020. Bakery processing equipment refers to machinery and tools that are utilized in the preparation of baked goods. It includes ovens, mixers, freezers, proofers, piston filling injectors, retarders, dividers, and sheeters. It assists in simplifying the baking process, offering optimum humidity to the prepared dough, and reducing the overall time of the baking. As a result, its demand is escalating across the globe.

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There is a significant increase in the sales of bakery products around the world on account of inflating disposable incomes and rising demand for convenient food items. This represents one of the key factors propelling the growth of the market. Apart from this, there is a rise in the demand for clean labels and organic baked goods. This has propelled key players to introduce innovative equipment that aids in improving the efficiency and precision of the production process. These players are also focusing on integrating the Internet of Things (IoT) and artificial intelligence (AI) with processing machinery, which is creating a favorable market outlook. Looking forward, IMARC Group expects the global bakery processing equipment market to exhibit moderate growth during the next five years.

As the novel coronavirus (COVID-19) crisis takes over the world, we are continuously tracking the changes in the markets, as well as the industry behaviors of the consumers globally and our estimates about the latest market trends and forecasts are being done after considering the impact of this pandemic.

Competitive Landscape with Key Players:

  • Ali Group S.r.l.
  • Baker Perkins Limited (Schenck Process Holding GmbH)
  • Bühler AG
  • GEA Group Aktiengesellschaft
  • The Middleby Corporation
  • JBT Corporation
  • Anko Food Machine Co. Ltd.
  • Markel Ventures Inc.
  • Koenig Maschinen GmbH
  • Heat & Control Inc.

Market Segmentation:

Breakup by Equipment:

  • Mixer and Blenders
  • Dividers and Rounders
  • Molders and Sheeters
  • Ovens and Proofers
  • Others

Breakup by Application:

  • Bread
  • Cakes and Pastries
  • Cookies and Biscuits
  • Pizza Crusts
  • Others

Breakup by Region:

  • North America (United States, Canada)
  • Europe (Germany, France, United Kingdom, Italy, Spain, Others)
  • Asia Pacific (China, Japan, India, Australia, Indonesia, Korea, Others)
  • Latin America (Brazil, Mexico, Others)
  • Middle East and Africa (United Arab Emirates, Saudi Arabia, Qatar, Iraq, Others)

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Key highlights of the report:                                                    

  • Market Performance (2015-2020)
  • Market Outlook (2021-2026)
  • Market Trends
  • Market Drivers and Success Factors
  • The Impact of COVID-19 on the Global Market
  • Value Chain Analysis
  • Structure of the Global Market
  • Comprehensive mapping of the competitive landscape

If you need specific information that is not currently within the scope of the report, we will provide it to you as a part of the customization.

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